Xerotigana are delicious deap fried sweets, that the Amorgians taste in every event of their life, from weddings and celebrations to Christmas and other religious feasts.
Patatato is a traditional recipe of Amorgos, made with goat meat, potatoes, herbs and spices.
Amorgiani Salad is a typical salad of Amorgos. The recipe is similar to the Greek Salad, but instead of Feta, the cheese that is used is the Amorgian Mizithra.
Psimeni Raki is a traditional beverage of Amorgos. It is usually a homemade liquor, based on raki that is boiled with honey.